Job Description and Tasks:
Independent chef
Location: Krishna Vilas Utrecht (Kaatstraat 1, 3513BV, Utrecht)
Employment type: Full-time job / 38 hours per week
Salary indication: €2500-€3250 gross per month excluding holiday pay.
Catering Industry CAO compliant employment conditions
Performing preparatory work such as washing, cutting, (pre) cooking, mixing, stirring, etc.;
Assessing the quality of products/ingredients to be used (freshness, shelf life, etc.), preparing tools;
Executing preparations, monitoring/controlling quality, doneness, taste, color, fluidity, etc., and making adjustments/additions;
Making orders ready to serve by performing à la minute cooking tasks, portioning, and garnishing;
Supervising the work of assistants, providing guidance and instructions;
Ensuring compliance with safety regulations, Occupational Health and Safety, HACCP, and work and presentation methods (house style).
Your Profile
Knowledge and Skills
MBO level 3 work and thinking level;
Demonstrable knowledge of basic cooking techniques;
Knowledge of products/ingredients and (the composition of) the menu.
Language Dutch or English
Competencies
Quality-oriented:
Corrects immediately if requirements are not met;
Stress-resistant:
Remains calm under difficult circumstances or high work pressure;
Recovers quickly from setbacks or disappointment;
Continues to work purposefully even under pressure.
Hygiene is of utmost importance
Hands-on mentality, you can work quickly and organized
Flexible morning, afternoon, and/or evening shifts in consultation
What we offer you
Varied shifts
Nice colleagues
Salary above basic pay, according to catering collective labor agreement (CAO)
Pleasant working atmosphere and a work environment with clear structures
Travel allowance
Daily clean company clothing
Your application letter, accompanied by a CV and recent passport photo by email to “”
Job Type: Full-time
Pay: €2500,00 - €3250,00 per month
License/Certification:
Social Responsibility (Preferred)
HACCP (Preferred)
Work Location: In person