Some restaurants you visit. Others you dream of working in.
In just four months, this restaurant has become one of Amsterdam's most talked-about dining destinations. Guests from around the world return for its vibrant Mediterranean cuisine, warm hospitality and exceptional attention to detail.
The concept has proven itself. The restaurant is thriving, guest feedback has been outstanding and now it's time to strengthen the front-of-house team with professionals who share the same passion for excellence.
You'll not only work in a unique restaurant concept, but also within one of the world's most prestigious luxury hotel brands, where outstanding service, quality and attention to detail are part of everything we do.
A restaurant concept recognised around the world
The restaurant is built around the culinary vision of one of the world's most influential chefs, internationally celebrated for redefining modern Mediterranean cuisine. His restaurants and cookbooks have inspired millions of people and transformed the way guests experience Mediterranean food.
That philosophy doesn't stop in the kitchen. It is reflected in every part of the guest journey, from the warm welcome to the final farewell.
As Chef de Rang, you'll play a key role in delivering that experience every single day.
Delivering service at the highest level
From breakfast until dinner, you'll welcome an international clientele that chooses this restaurant for its quality, atmosphere and exceptional service.
From hotel guests and local visitors to international VIPs, every guest expects an experience where every detail feels effortless.
With more than 100 guests every day, no two services are ever the same. The combination of a lively all-day dining concept, an international audience and high service standards creates an environment where you'll continue to develop as a hospitality professional.
Your role
As Chef de Rang, you'll be responsible for your own section, ensuring every guest receives professional, attentive and personalised service.
Your responsibilities include:
Who are you?
You already have experience in a high-quality restaurant environment and are confident managing your own section.
You also:
Experience matters. But your motivation matters even more.
We're looking for someone who genuinely enjoys hospitality, wants to keep learning and takes pride in exceeding guests' expectations. Someone who wants to be part of a team where quality comes first and every service is an opportunity to improve.
Why choose this opportunity?
You'll be joining a restaurant that has already established itself as a success in just a few months. At the same time, you'll become part of one of the world's leading luxury hotel brands, where career development is actively encouraged.
One of our Chef de Rang colleagues was recently promoted internally, demonstrating that ambition and commitment are recognised here.
Whether your future lies within the restaurant or elsewhere within our international luxury hotel group, you'll have every opportunity to continue growing your career.
What we offer
Ready for your next step?
Opportunities like this don't come around often.
If you're looking for a role where you'll work at the highest level of hospitality, welcome guests from all over the world and become part of one of the world's most prestigious luxury hotel brands, we'd love to meet you.
Bring your experience, your passion for hospitality and your ambition and build your future with us.
Contactdetails:
Mathilde Adema
076 700 2468
People@thekeepers.nl