As a Production Worker in the egg breaking department, you ensure the production lines run smoothly and efficiently from early morning. You start your shift at 05:00 AM by preparing the machinery and inspecting incoming egg batches for processing. Throughout the day, you monitor the automated separation of egg whites and yolks while conducting continuous quality and hygiene checks. At the end of the shift, you thoroughly sanitize the equipment and work environment with your team so the department is ready for the following production run. This is a position through Staffice at our client, with the prospect of a permanent contract after 3 months of full-time work! Performing visual quality inspections and monitoring food hygiene guidelines
Identifying machine stagnations and resolving minor operational disruptions immediately
Sanitizing machines, processing tools, and the floor area after production
Cooperating with team members to process all scheduled daily production batches
Willingness to work occasional Saturday shifts according to team planning
Good command of either the English or Dutch language
Working via Staffice at this client with the prospect of a permanent contract after 3 months
~ Weekly payment of your salary and flexible payment options via Staffice
~25 holiday days based on a full-time contract
~This vacancy in the Landsmeer region is also interesting if you live in Amsterdam, Zaandam, Purmerend, or Volendam. We look at your skills and help with obtaining certificates if needed. Are you excited about this position in production?